Ingredients for Apple Turnovers:


   - 2 tablespoons flour

   - 1 pinch cinnamon

   - 1 pinch nutmeg

   - 4 slices of puff pastry

   - 1 can apple sauce


Preparation Apple Turnovers:

Add apple sauce, sifted flour, cinnamon and nutmeg in a bowl and mix together.

Unfold puff pastry sheets, and repair any cracks by pressing them back together. Trim each sheet into a circle.

Put 1 tablespoon of cold apple sauce mixture in the middle.

Brush the edges with a little water.

Fold over  into a crescent moon, and press edges together to seal.

Place turnovers on a baking sheet, leaving about 1 inch - 3cm between them.

Coat the whole with the diluted egg yolk.

Bake the apple turnover in an oven at 356°F - 180 ° C for 10 to 15 minutes.



Tastyfood - Recipes

Apple Turnovers Recipe

Apple Turnovers