Ingredients for Asian Garlic Shrimps:


- 1 lb uncooked medium shrimps, peeled and deveined

- 3 cloves garlic, peeled and sliced

- 2 carrots, peeled and shredded

- 1 tbsp olive oil

- 2 tbsp cilantro, chopped

- salt and pepper to taste


Preparation Asian Garlic Shrimps:

In a wok or medium sized skillet, heat oil to medium-high heat.

Add garlic and stir-fry for 1 minute then add shrimp and stir-fry for another minute.

Add shredded carrot and stir-fry for 2–3 minutes or until shrimps are pink and cooked through.

Stir in cilantro, add salt and pepper to taste then serve over cooked noodles.



Asian Garlic Shrimps

Tastyfood - Recipes

Asian Garlic Shrimps Recipe

Asian Garlic Shrimps