Ingredients for Pesto Pizza Rolls:

For 8 persons:

  -  1 can refrigerated crescent rolls

  -  turkey pepperoni

  -  shredded mozzarella cheese

  -  black olives

  -  pesto

Preparation Pesto Pizza Rolls:

Preheat oven to 356°F ( 180°C)

Remove dough from container and separate into 8 pieces.

Brush on the pesto to cover each piece.

Place 2-3 slices of turkey pepperoni and 3-5 pieces of sliced olives on the largest end of the dough.

Top it off with 2 tablespoons of cheese.

Roll the dough starting at the largest end and rolling to the opposite side.

Bake for 10-12 minutes or until golden brown.



Pesto Pizza Rolls

Tastyfood - Recipes

Pesto Pizza Rolls Recipe

Pesto Pizza Rolls